Sunsport Gardens Family Naturist Resort

Annual Mid-Winter Naturist Festival Menu

23rd Annual

MID-WINTER NATURIST FESTIVAL
February 17 through 22, 2011

Download Festival Information and Forms in PDF Format

Festival Flyer
Registration Form
Schedule of Events
Children's Events


Midwinter Naturist Festival 2011 Menu

Breakfast: 7:30-9am Lunch: Noon-1:30pm Supper: 5:30-7:00pm

Thursday, February 17

Breakfast: Scrambled TOFU, Scrambled Eggs, Bacon, Veggie Sausage, Oatmeal, Variety of Bread, Bagels with Cream Cheese, Fresh Baked Muffins & Pastries, Fresh Fruit, Organic Vanilla Yogurt, Cold Cereal Selection, Coffee, De-Caf Coffee, Tea, Ice Tea, Skim Milk, Soy Milk, Apple and Orange Juice
Lunch: Make Your Own Wrap: Veggies, Meats, Lettuce, Tomato, Onion, etc plus condiments, Salad Bar, 3 Bean Salad, Fresh Veggie Tray with Dip, Fresh Fruit, Coffee, De-Caf Coffee, Tea, Ice Tea, Skim Milk, Soy Milk and Lemonade
Dinner: Cream of Mushroom Soup, Thin Sliced Prime Rib with Au Ju, Cubed Pesto TOFU, Steamed Vegetable Medley, Mashed Sweet Potatoes, Fresh Rolls, Fresh Fruit, Salad Bar, Dessert Table, Coffee, De-Caf Coffee, Tea, Ice Tea, Skim Milk, Soy Milk, Lemonade

 

Friday, February 18

Breakfast: Pancakes with or without fruit topping, Scrambled TOFU, Scrambled Eggs, Bacon, Veggie Sausage, Cream of Wheat, Variety of Bread, Bagels with Cream Cheese, Fresh Baked Muffins & Pastries, Fresh Fruit, Organic Vanilla Yogurt, Cold Cereal Selection, Coffee, De-Caf Coffee, Tea, Ice Tea, Skim Milk, Soy Milk, Apple and Orange Juice
Lunch: Make Your Own Sub: Veggies, Meats, Lettuce, Tomato, Onion, etc plus condiments, Salad Bar, 3 Bean Salad, Fresh Veggie Tray with Dip, Fresh Fruit, Coffee, De-Caf Coffee, Tea, Ice Tea, Skim Milk, Soy Milk and Lemonade
Dinner: Creamy Vegetable Soup, Chicken Parmigiana over Whole Wheat Spaghetti, Brown Rice with Beans and Sautéed Vegetables, Stir-Fry Sweet & Sour Vegetables, Mashed Potatoes, Fresh Rolls, Fresh Fruit, Salad Bar, Dessert Table, Coffee, De-Caf Coffee, Tea, Ice Tea, Skim Milk, Soy Milk, Lemonade

Saturday, February 19

Breakfast: French Toast with or without Fruit topping, Scrambled TOFU, Scrambled Eggs, Bacon, Veggie Sausage, Oatmeal, Variety of Bread, Bagels with side of Cream Cheese, Fresh fruit, Organic Vanilla Yogurt, Cold Cereal Selection, Coffee, De-Caf Coffee, Tea, Ice Tea, Skim Milk, Soy Milk, Apple and Orange Juice
Lunch: Burgers – Well Done – Veggie and Beef, Vegetarian Baked Beans, Coleslaw, Potato Salad, Sautéed Vegetables, Salad Bar, Fresh Fruit, 3 Bean Salad, Coffee, De-Caf Coffee, Tea, Ice Tea, Skim Milk, Soy Milk and Fresh Lemonade
Dinner: Cream of Broccoli Soup, Grilled Tilapia with a Lemon Wine Sauce, Vegetable Lasagna. Steamed Vegetables, Mashed Sweet Potatoes, Fresh Rolls, Fresh Fruit, Salad Bar, Dessert Table, Coffee, De-Caf Coffee, Tea, Ice Tea, Skim Milk, Soy Milk and Lemonade

Sunday, February 20

Breakfast: Make Your Own Breakfast Burrito: Scrambled Tofu or Eggs, Bacon, Veggie Sausage, Red Onions, Tomatoes, Spinach, Fresh Mushrooms, Cheddar Cheese, Salsa, Cream of Wheat, Variety of Bread, Bagels with side of Cream Cheese, Fresh fruit, Organic Vanilla Yogurt, Cold Cereal Selection, Coffee, De-Caf Coffee, Tea, Ice Tea, Skim Milk, Soy Milk, Apple and Orange Juice
Lunch: Veggie Chili with Homemade Rolls, Steamed Broccoli with or without Cheese Sauce, Salad Bar, Fresh Fruit, 3 Bean Salad, Coffee, De-Caf Coffee, Tea, Ice Tea, Skim Milk, Soy Milk and Fresh Lemonade
Dinner: Veggie Minestrone Soup, Spaghetti, Veggie Balls and Meatballs, Eggplant Parmigiana, Stir Fried Sweet and Sour Vegetables, Mashed Potatoes, Fresh Rolls, Fresh Fruit, Salad Bar, Dessert Table, Coffee, De-Caf Coffee, Tea, Ice Tea, Skim Milk, Soy Milk and Lemonade

Monday, February 21

Breakfast: French Toast Sticks with or without Fruit topping, Scrambled TOFU, Scrambled Eggs, Bacon, Veggie Sausage, Oatmeal, Variety of Bread, Bagels with side of Cream Cheese, Fresh fruit, Organic Vanilla Yogurt, Cold Cereal Selection, Coffee, De-Caf Coffee, Tea, Ice Tea, Skim Milk, Soy Milk, Apple and Orange Juice
Lunch: Sautéed Veggies with Brown Rice, Choice of Grilled Wild Salmon or Sautéed Tofu, Salad Bar, Fresh Fruit, 3 Bean Salad, Coffee, De-Caf Coffee, Tea, Ice Tea, Skim Milk, Soy Milk and Lemonade
Dinner: Veggie Veggie Soup, Grilled Bar-B-Que Chicken, Brown Rice and Sweet Pea, Grilled Tofu, Steamed Vegetables, Mashed Sweet Potatoes, Fresh Rolls, Fresh Fruit, Salad Bar, Dessert Table, Coffee, De-Caf Coffee, Tea, Ice Tea, Skim Milk, Soy Milk and Lemonade

Tuesday, February 22

Breakfast: Scrambled TOFU, Scrambled Eggs, Bacon, Veggie Sausage, Oatmeal, Variety of Bread, Bagels with side of Cream Cheese, Fresh fruit, Organic Vanilla Yogurt, Cold Cereal Selection, Coffee, De-Caf Coffee, Tea, Ice Tea, Skim Milk, Soy Milk, Apple and Orange Juice
Lunch: Smorgasbord For All: Chef’s Choice of Veggie, Salad Bar, Fresh Fruit’s, 3 Bean Salad, Coffee, De-Caf Coffee, Tea, Ice Tea, Skim Milk, Soy Milk and Lemonade
Box Lunch for Trips: Boxed Lunches – Sign up at the Hospitality Tent by 5pm Monday February 21
Dinner: Gala Smorgasbord, Steamed and Sautéed Vegetables, Salad Bar, Fresh Fruit, Coffee, De-Caf Coffee, Tea, Ice Tea, Skim Milk, Soy Milk and Lemonade

The Menu for Prior Festivals

Prior festival information is available on line.

Naturist Festival Menu 2008
Naturist Festival Menu 2009
Naturist Festival Menu 2010


For information contact

Sunsport Gardens Family Naturist Resort, 

14125 North Road,   Loxahatchee, Florida 33470

Phone:  (800) 551-7217   or     (561) 793-0423

manager@sunsportgardens.com